What’s on the menu

Our Approach

We believe hospitality is both an art and a business.

We’re not just strategists—we’re operators. We’ve lived this work, and we’ll roll up our sleeves to implement the systems we design.

We lead with:

  • People First – Strong teams = strong service

  • Systems That Stick – Practical, lasting, grounded in reality

  • Honest Strategy – No fluff. Just clarity, care, and results

  • Community-Centered Thinking – We uplift everyone at the table

  • Hands-On Execution –  We don’t just plan—we help you do

You don’t have to do it all alone.
Let’s discuss where you are, where you want to go, and how we can support you.

Two women smiling and holding colorful drinks with straws and garnishes, sitting at a wooden table outdoors.
Group of people toasting with glasses of white wine outdoors, with trees and a sunny sky in the background.

Focus Areas

  • Solid systems = less chaos, more clarity.
    We help you build a foundation that supports your team and your future.

    • SOPs and operational manuals

    • Cost and loss audits

    • POS onboarding (Toast, Resy, OpenTable)

    • Workflow optimization

    • Front-of-house communication tools

  • Your beverage program should sell—and tell your story.

    • Wine list curation and costing

    • Beverage inventory and ordering systems

    • FOH staff coaching for confident profitable sales

    • Tasting guides and guest engagement tools

  • Menus that move, margins that make sense.

    • Menu design for profitability + guest appeal

    • Costing, portion control, and pricing

    • Food & beverage alignment with brand tone

    • P&L review + labor cost strategy

    • KPI setting + reporting

  • A cohesive identity—from menu to Instagram.

    • Brand voice + guest experience design

    • Product naming + positioning

    • Launch strategy + social media direction

    • Interior experience audits (touchpoints, tone, signage)

  • Confident teams, consistent service.

    • Opening and ongoing service training

    • Hospitality, sales, and leadership coaching

    • Staff workshops and onboarding

    • Wine and beverage education

  • Need something custom? We’ve done it.

    • Event planning and execution

    • Business turnarounds with heart

    • Retainer-based consulting for long-term support