Smart systems. Strong service. Real results.
Support for restaurants, wine spaces, and culture-driven hospitality businesses.
Who we are
if i may is a hospitality consulting team built by two women who’ve lived every corner of the industry—from James Beard award-winning restaurants to neighborhood cafés.
We’re based in the Pacific Northwest and partner with restaurants, cafés, hotels, wine bars, tasting rooms, and hospitality businesses at all stages—from opening day to full refresh.
We design seamless systems and service strategies that enhance your guest experience and drive growth for your bottom line.
What sets us apart
We bring:
Clear systems that hold up in real life
People-first training that empowers your team
A creative, grounded lens that honors your vision and your bottom line
You bring the spark.
We help you build it—sustainably, strategically, and with sincerity.
What’s on the table
We bring structure, creativity, and heart to every type of hospitality space—from brand-new builds to seasoned staples ready for a refresh.
Whether you're opening a new space, optimizing what’s already running, or starting completely fresh—we're the team that helps you do it right.
If it touches your guests, your team, or your bottom line—we’ve got you.
Our Offerings Include:
Operations & Systems
Financial Performance & Menu Engineering
Training & Development
Beverage Program Consulting
Space & Flow Optimization
Brand & Marketing Strategy